2008
thestar.com: Dazzling display of culinary flair
Hot Chefs: Chris Brown at Perigee by Claire Schneiderman
Gluten-Free Guidebook by Hilary Davidson
Toronto Star by Kim Honey
Toronto Star by Corey Mintz
The Globe And Mail by Joanne Kates
National Post by Gina Mallet
Chicago Free Press by Gary Barlow
Le Journal de Montréal by Jean Maurice Duddin
Voir.ca by Mathilde Singer
National Post by Rob Roberts
EyeWeekly by Alan A. Vernon, Sean Kelly Keenan and Corey Mintz
2007
Where by Viviane Kertész and Craig Moy
Oberon Press
Toronto Star
Flare Magazine
Where by Robert Maurin
WEEKEND MONTREAL by Michel Karam
2006
Driven Magazine edited by James Hunter
Where Editor's Pick
Toronto Life by James Chatto
Enroute Magazine by Chris Johns
2005
Toronto Life
In Guide
2004
Enroute Magazine
The Village Post City Magazine by Jance Warren
The Toronto Star by Amy Pataki
Where by Flannery Dean
2003
Toronto.Com by Alan A. Vernon
Food Service And Hospitality by Carolyn Cooper
Reserve your table at Perigee by clicking here. For groups larger than 5, please call us at 416.364.1397 or email us at info@perigeerestaurant.com to reserve.
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